Turn on notifications to catch follows, likes, and new check-ins the moment they happen.
French Louie
Reviews are tied to a real visit — that’s how we keep them honest.
Based on 1,295 reviews
From the Buttermilk Channel team. Brunch Sat-Sun. Oysters at $3 each. Reservations recommended on OpenTable.
Enormous, custardy French toast with caramelized top — a brunch legend
Whole roasted chicken in cast iron with seasonal sides
Grilled bavette steak, one of three steak frites variations
East and west coast oysters, served raw
Warm lobster meat in cocktail presentation
Crispy fried chicken stuffed with ham and cheese, a brunch star
Creme Brulee French Toast
Cast Iron Roasted Chicken
Bavette Steak
Oysters on the Half Shell
Warm Lobster Cocktail
Fried Chicken Cordon Bleu
Anchovy Frites
French fries topped with anchovies
Banana Foster Profiterole
Profiterole with banana foster filling and caramel
