FrancieCrown Roast of Duck$152.00Whole roasted duck with parsnip puree, Swiss chard, and soppressata jam — serves two. The reason to come.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now