来福砂锅王 Fortune King HotpotSand Pot Congee砂锅粥Silky, long-cooked rice porridge in a personal clay pot, typically with fish, pork, or mixed seafood — arrives still bubbling with deeply savory depthWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
