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Chili Wontons

$12

Paper‑thin pork‑and‑shrimp wontons bathed in fiery chili oil and black vinegar for a tangy kick

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A real review, tied to a real visit.

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Chili Wontons at formoosa | Morel

$12

Paper‑thin pork‑and‑shrimp wontons bathed in fiery chili oil and black vinegar for a tangy kick

Be the first to tell people about this dish.

A real review, tied to a real visit.

📝

Reviews are tied to a real visit — that’s how we keep them honest.