Forbidden Island

The Zombie

A rum-heavy classic built on multiple spirit layers with citrus and grenadine — potent enough that the bar limits you to two, which is a fair policy

Mai Tai

A benchmark version of the Trader Vic original — proper aged rum, orgeat, and fresh lime with none of the premix shortcuts that ruin lesser tiki bars

Scorpion Bowl

A communal flaming punch bowl of tropical spirits and juice, ideal for groups of 2-4 who want to share something theatrical and strong

Fog Cutter

A classic tiki punch blending rum, brandy, gin, and citrus — complex and deceptively drinkable, one of the more underrated items on the menu