Fogo de Chão Brazilian Steakhouse

Picanha

The signature top sirloin cap, salt-crusted and sliced tableside — Fogo's identity

Pão de Queijo

Warm tapioca-cheese rolls served as soon as you sit down — naturally gluten-free, chewy and addictive

Bacon-Wrapped Filet Mignon

Filet wrapped in smoky bacon, grilled medium-rare — the order people repeat

Lamb Chops

Grilled lamb chops on the rodízio rotation — small, herbal, often picked over by regulars

Caipirinha

Cachaça, lime, sugar — the standard Brazilian cocktail, well-executed at the bar

Lettuce Wraps