
Based on 1,663 reviews
Brioche-based bun coated in caramelized pecans and gooey caramel — the dish that put Flour on the map after beating Bobby Flay's version
Thick-cut applewood-smoked bacon with avocado on focaccia — Joanne Chang's signature lunch sandwich
Soft scrambled eggs with cheddar and bacon on a house-baked brioche bun — a Flour breakfast staple