FlamesOxtail$17Slow-braised oxtail in a deep brown gravy with butter beans; rich, fall-off-the-bone tender, and sells out by mid-eveningWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
