Fish CheeksWhole Fried FishCrispy-skinned whole fish (typically snapper or branzino) dressed with a pungent three-flavor sauce of tamarind, fish sauce, and palm sugarWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
