Fillmore BakeshopPrincess CakeSponge cake with jam and custardWhite chiffon sponge layered with raspberry jam, custard, and whipped cream, encased in marzipan.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
