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Fig & Thistle Apothecary
Cheese & Charcuterie Plate
Happy Hour Red or White Wine by the glass
Bartender’s Choice
Charred Peaches with Avocado
Calidad “Mexican Lager”
Yoju Soju Yogurt Citrus Seltzer
A classic pairing board with locally sourced meats and artisan cheeses, the go-to snack while you drink
Well‑priced pours during 4:30–6:00 PM happy hour, offering access to their curated natural wine selection
A rotating selection hand‑picked by the bartender—often natural or organic wines that showcase the bar’s curatorial ethos
Seasonal small plate with charred stone fruit, creamy avocado, crisp cucumbers, and tangy yogurt — more ambitious than typical bar food
Simple, refreshing beer option at a budget‑friendly happy hour price
A refreshing soju‑based cocktail blending yogurt and citrus in a light seltzer format
Outta Sight Pizza
Full pizza menu from the in-house pizza operation, providing substantial food to complement the wine and beer program
Porron Shots
Fun, communal pour‑as‑much‑as‑you‑can style shots—playful and memorable
Haarmeyer “Wirz” Skin‑Contact Riesling (2021)
A skin‑contact Riesling with textured, tannic depth and aromatic complexity
Las Jaras “Glou Glou” Chilled Red Blend (2022)
A playful chilled red blend—light, juicy, and easy‑drinking
California Wine by the Glass
A curated pour from the regularly rotating selection, featuring producers like Tessier and Inconnu
Carboniste “Sea Urchin” Extra Brut Rosé
A crisp, elegant pét‑nat rosé with delicate bubbles and bright fruit
Craft Beer Selection
Rotating taps of California craft beers, thoughtfully paired with the bar's laid-back Hayes Valley vibe
Harmonic Kolsch (SF)
A local San Francisco Kolsch—clean, crisp, and sessionable
Based on 156 reviews
Ask anything — about dishes, dietary options, ambiance, or reservations.
