Falcha Restaurant ScarboroughDoro WatEthiopia's signature dish — chicken slow-braised in a deep, fiery berbere sauce with a hard-boiled egg steeped in the stew until the yolk takes on the rust-red spiceWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
