Eventide Fenway

Brown Butter Lobster Roll

Warm lobster meat tossed in brown butter on a steamed bao-style bun — the Portland signature, ported intact

New England Clam Chowder

House chowder finished with smoked trout for a backbone of smoke under the cream — a quieter standout

Oysters on the Half Shell

A rotating selection of Maine and Massachusetts oysters with house mignonettes

Fried Fish Sandwich

Crisp battered haddock on a soft bun with tartar — a satisfying alternative to the lobster roll

Caramel Pecan Sundae