Ethio KanaMisir Wat$16.00Red lentils cooked down in berbere until velvety and rich — the kind of dish that converts skeptics into Ethiopian food regularsWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
