Ethio & Eri CafeTibsSautéed lamb or beef tossed with onions, jalapeño, and spiced clarified butter — the reliable anchor for meat-eaters at any Ethiopian tableWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
