EssexDry-Aged Bone-In Ribeye$62.00Deeply crusted, intensely beefy dry-aged ribeye with a molten fat cap that renders into pure richness.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
