Esfahan Restaurant TorontoFesenjanChicken or duck braised in a walnut and pomegranate molasses sauce that balances sweet, sour, and bitter in a way that rewards every biteWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
