small and crowded on weekendsfood menu can feel limitedprice creep with wine
$70/person
Best for: Date nights in a romantic, candlelit room · Wine enthusiasts wanting deep Italian regional pours · Slow, multi-course dinners with a group of 2-4 · South Bay diners looking for a neighborhood fine-dining alternative to San Jose
Busiest: Friday and Saturday dinner (6–8pm)
Reservations: Recommended
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Menu
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What to Order
3 dishes
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Antipasti Board
$22.00
A rotating selection of cured meats, aged cheeses, and pickled accoutrements that pairs naturally with whatever Italian bottle you've ordered
House-made Pasta
$26.00
Seasonal preparations that change with the kitchen's mood — typically a restrained Italian-grandmother approach, letting quality ingredients speak without over-saucing
Wine by the Glass
$18.00
An unusually strong by-the-glass program anchored in Italian regions — Barolo, Brunello, Friulian whites — with genuine depth rarely seen at this price tier
