Em Vietnamese Bistro

Crispy Vietnamese Spring Rolls

Four golden rolls packed with pork, shrimp, carrots, glass noodle, onion, taro, and wood-ear mushrooms.

Beef Pho

Spicy lemongrass-infused beef and pork marrow broth with gold-coin beef shank and rice noodles.

Vietnamese Fried Chicken Wings

Crispy wings tossed in a garlic butter nuoc mam sauce — sweet, savory, and funky.

Chef Ly's Beef Stew

Southern Vietnamese-style stew with premium beef shank, lemongrass, ginger, coconut juice, and basil.

Grilled Pork Vermicelli

Saigon-style grilled pork on rice vermicelli with lettuce, cucumber, mint, pickled carrots and daikon.

Vietnamese Chicken Noodle Soup

Fresh shredded chicken with scallions, onions, and cilantro in a clean ginger broth with rice noodles.