Elia

Saganaki

Flaming tableside cheese that arrives crackling and golden, squeezed with lemon — theatrical and essential for the table

Lamb Chops

Herb-marinated chops grilled to order, the kitchen's most serious protein and where the steakhouse influence shows best

Spanakopita

Flaky phyllo pockets filled with spinach and feta — a reliable starter that holds up against the cocktail-heavy crowd

Mezze Platter

Shareable spread of hummus, tzatziki, olives, and pita — the right call for groups wanting to graze before mains

Signature Cocktails

Mediterranean-inflected drinks — the bar program is a genuine draw and pairs well with the mezze-forward menu