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Chicharrón

Crispy pork belly with a deeply rendered fat layer and crackling skin

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A real review, tied to a real visit.

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Chicharrón at El Peñol | Morel

Crispy pork belly with a deeply rendered fat layer and crackling skin

Be the first to tell people about this dish.

A real review, tied to a real visit.

📝

Reviews are tied to a real visit — that’s how we keep them honest.