El hijo de TIZOCTacos (various traditional fillings)Handmade tortillas with slow-cooked meats and traditional garnishes — the foundation of the menu and reportedly the reason regulars return weeklyWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
