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Tamales

Masa stuffed with seasoned meat wrapped and steamed in banana leaves in the Salvadoran style — denser and more savory than Mexican versions

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Tamales at EL Cuscatlan | Morel

Masa stuffed with seasoned meat wrapped and steamed in banana leaves in the Salvadoran style — denser and more savory than Mexican versions

Be the first to tell people about this dish.

A real review, tied to a real visit.

📝

Reviews are tied to a real visit — that’s how we keep them honest.