Egg & SoyTaiwanese Egg Crepe (dànbǐng)$9.95Thin, savory egg crepe—often with corn and pork floss—brightened by a hit of sweet soy sauceWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
