EAT GREEK

Chicken Gyro

Puffy pita cone stuffed with chicken, fries, tzatziki, tomatoes, and onions—rich, filling, and flavorful

Pork Gyro

Classic pork gyro with fries, tzatziki, onions, and tomatoes—savory and satisfying

Lamb Gyro

Spit-roasted lamb-beef blend with the same pita wrap treatment, a deeper-flavored alternative to chicken

Chicken Souvlaki Plate

Grilled chicken skewers over rice or salad with pita, tzatziki, and Greek salad on the side

The Siren’s Bite Gyro

Chicken kebab gyro with halloumi, Eat Greek sauce, fries, onions, and tomatoes—rich and indulgent

Greek Salad

Tomato, cucumber, red onion, kalamata olives, feta, oregano, and olive oil — straightforward, generously portioned

Horiatiki

Brimming bowl of tomatoes, cucumbers, olives, peppers, capers, and a hearty slice of feta—bright and balanced

Loukoumades

Fried dough balls soaked in honey and cinnamon—sweet, pillowy, and comforting

Falafel Pita

Fried chickpea patties wrapped in pita with tahini and salad — the go-to vegetarian option

Dip Sampler

Three‑dip trio (Eat Greek sauce, Tirokafteri, tzatziki) with warm corn pitas—great for sharing

Kataifi

Meat Gyro With Halloumi

Honey Dough With Pistachio And Pomegranate

Kebab Plate

Apple Pecan Pomegranate Salad

Gyro Plate

Chocolate Loukoumades with Pistachios