Dum Pukht YongeSeekh KebabFinely minced spiced lamb moulded around skewers and finished over charcoal, yielding a smoky crust and a tender, heavily perfumed interior in the Awadhi traditionWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
