Din Ding Dumpling House Union City

Xiao Long Bao (Soup Dumplings)

Thin-skinned steamed dumplings with a hot pork broth interior that rewards careful nibbling before eating whole

Pan-Fried Pork Dumplings

Crisp-bottomed potstickers with a caramelized sear and soft steamed tops, served with black vinegar for dipping

Boiled Pork and Chive Dumplings

Plump boiled dumplings with a clean, savory filling where the chive cuts through the richness of the pork

Wonton Soup

Silky pork wontons in a clear broth — a reliable order when you want something lighter alongside the fried options

Vegetable Dumplings

All-vegetable filling in a thinner wrapper — honest but can run bland compared to the pork options