Dim Sum King Seafood RestaurantEgg TartsCA$5Flaky shell with a lightly sweet egg custard center — the standard Cantonese version, not Portuguese-style; good but not the kitchen's peakWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
