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Naan

Tandoor-blistered with a slight chew and enough char to hold up against the karahi sauce without going soggy

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Naan at Dhillon’s Karahi | Morel

Tandoor-blistered with a slight chew and enough char to hold up against the karahi sauce without going soggy

Be the first to tell people about this dish.

A real review, tied to a real visit.

📝

Reviews are tied to a real visit — that’s how we keep them honest.