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Delam
Koobideh Kabob
Barg
Soltani
Kashk-e Bademjoon
Mast o musir
Joojeh Kabob
Hand-minced beef and lamb kabob over the grill, the dish reviewers won't stop praising.
Tender filet‑mignon skewers grilled to juicy perfection, often cited as a must‑try kabob
Combination of filet‑mignon and ground‑beef skewers, grilled beautifully and often hailed as the best kabob in the city
Smoky Persian eggplant dip with whey and caramelized onions.
Thick, tangy shallot‑infused yogurt dip that reviewers call one of the best versions in the city
Saffron-marinated chicken kabob served with mustard-yogurt sauce.
Barg Kabob
Filet mignon kabob, a premium cut on the menu.
Mezze Platter
A generous assortment of dips—bademjoon, hummus, yogurt, walnuts, feta—great for sharing and sampling flavors
Lamb Chops
Saffron Pistachio Ice Cream
Fresh Herb and Cheese Platter
Based on 107 reviews
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