Deccan Cafe | South Indian Veg RestaurantMedu VadaCrispy fried lentil donuts with a savory, peppery crumb — best eaten immediately from the fryer dunked into sambarWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
