dawa's

Momos

Plump Tibetan dumplings filled with seasoned chicken or beef — juicy and hand-folded

Beef Momos

Hand-folded Tibetan dumplings filled with seasoned ground beef, served steamed with a fiery sepen chili sauce

Thenthuk

Hand-pulled flat noodle soup with vegetables and meat in a clear, warming broth

Thukpa

Round Tibetan noodle soup with vegetables and your choice of meat in a savory broth

Shabalay

Tibetan empanadas — crispy fried pastries filled with seasoned beef, served with chili sauce

Veggie Momos

Steamed dumplings filled with cabbage, carrot, and aromatics for a clean, herby bite

Nepalese Chicken BBQ

Grilled chicken served with bara (black lentil pancakes) and house-made radish pickle

Jhasa Katsa

Traditional Tibetan stir-fried dish with meat, vegetables, and aromatic spices

Stir Fry Noodle Vegetable

Wok-fried noodles with fresh seasonal vegetables

Yomari

Traditional Newari steamed rice flour dumplings filled with sweet sesame or coconut

Stewed Beans With Eggs And Fried Dough