
Based on 2,444 reviews
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The core product: thick, juicy tenders with a spiced crust that locks in moisture, served with your chosen heat level paste slathered on top — order Hot if you want to feel it, Extra Hot if you mean it
The same heat-ladder logic applied to a soft brioche-style bun — the bread absorbs the spiced oil in a way that makes every bite more intense than the last
Crunchy, lightly dressed, and genuinely necessary — the cooling crunch cuts through the spice in a way that regular coleslaw can't