
Based on 1,820 reviews
The undisputed centrepiece — thick, juicy tenders with a craggly crust coated in your chosen heat-level paste; order Hot or Extra Hot for the full effect
A sauced tender tucked into a soft brioche-style bun with pickles and slaw — good ratio of bread to chicken, holds together better than most fast-casual sandwiches
A lightly dressed, slightly crunchy slaw that cuts through the richness of the chicken — one of the better sides on the menu and a useful heat buffer