
Based on 343 reviews
Classic Lebanese-style hummus — silky, well-seasoned, and finished with a pool of olive oil; the version here is consistently cited as a standout in the city
Crispy-edged, herb-flecked falafel with a moist, bright-green interior — the kind that make frozen supermarket versions feel like a different food entirely
Smoky roasted eggplant dip with a proper char note that lifts it above the generic — a reliable companion to warm pita
Fresh and acidic salad with toasted pita chips and sumac — cuts through the richness of the dip-heavy spread