Danforth Roti Shop

Roti (Chicken Curry)

A thick, chewy dhalpuri skin wrapped around tender braised chicken in a fragrant, turmeric-forward curry — the definitive version of what this shop does best

Roti (Goat Curry)

Slow-cooked goat with deep, warming spice and fall-off-the-bone tenderness wrapped in fresh flatbread — a step up in richness from the chicken

Doubles

Two soft bara rounds loaded with curried chickpeas (channa) and finished with tamarind, pepper sauce, and cucumber — the Trinidadian street snack done right

Vegetable Roti

A surprisingly satisfying wrap built on curried potato and chickpea filling — the go-to for non-meat eaters without feeling like a compromise

Shrimp Roti

Lightly curried shrimp in a dhalpuri wrap — a lighter option that regulars order when they want something less heavy than goat or chicken