
Based on 1.8k reviews across 2 platforms
Crunchy kale tossed with yogurt, mint, tamarind, onions and potato—a tangy, refreshing starter with a satisfying crunch
Juicy Nepali dumplings filled with minced chicken, chives and garlic, served with a tomato‑soy‑roasted soybean dipping sauce
Tender pork belly cooked with chili, garlic‑ginger paste and Nepali spices, rich and savory
Strips of chicken thighs in a decadent cream sauce with home‑roasted spices—rich, comforting, and crowd‑pleasing