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Dagg Thai Restaurant
Wagyu Krapow
Fried Branzino
Grilled Cuttlefish
Larb Chicken Wings
Taro Puff
Mango Sticky Rice
Stir-fried wagyu beef with holy basil, chili, and garlic served over rice with a fried egg
Whole crispy fried branzino with sweet glaze and Thai herbs
Chargrilled cuttlefish with Thai dipping sauce and fresh herbs
Fried chicken wings tossed with larb seasoning, herbs, and toasted rice powder
Roti shaped like an empanada filled with mashed taro, served with coconut ice cream
Sweet sticky rice with fresh mango slices and coconut cream
Seared Scallops
Grilled Beef
Stir-fried Shrimp Noodles
Based on 2,699 reviews
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