DACHA Kitchen & Bar

Syrniki

Light, melt‑in‑your‑mouth Eastern European pancakes that shine at brunch

Baked Mushroom Piroshki

Golden baked pastries stuffed with an earthy, savory mushroom filling — Russian comfort food at its finest

Syrniki Brulee

Fluffy farmer's-cheese pancakes with a brulee top.

Beef Piroshki

Baked savory bun stuffed with seasoned beef.

Piroshki

Flavorful, light handheld pastries perfect for sharing

Goulash

Rich, paprika-laced beef stew that warms from the inside, deeply satisfying and tradition-honoring

DACHA Stroganoff

Rich, tender stroganoff with soft beef tongue and bouncy chicken hearts in a smooth sauce

Latkes with Red Caviar

Crispy potato latkes topped with red caviar, pickles, and sour cream.

Olivier Salad

Classic Russian potato salad with a refined California touch — creamy, herby, and nostalgic

Imeruli Khachapuri

Georgian cheese-filled bread, a menu highlight.

Eggplant Rolls

Elegant, flavorful rolls—often vegan and gluten‑free—bright and satisfying

Honey Cake

Layered honey cake with cream, a popular dessert.

Pojarskaya Cutlet

Juicy, comforting cutlet that reviewers describe as soul‑healing

Pavlova

A cloud of crispy meringue with a marshmallow center, topped with seasonal fruit and cream — a showstopper dessert

Mimosa Salad

Bright, layered salad with crisp apple notes and fresh seasonal ingredients

Latkes with Red Caviar, Pickles & Sour Cream

Crisp latkes elevated with red caviar and tangy accompaniments

Smoked Salmon Benedict

Fried Eggs Platter