Daan Go Cake Lab

Black sesame mousse cake (slice)

Deep nutty black sesame mousse with an almost savoury edge, set against a mirror-glazed finish that makes for an impossibly smooth first bite

Matcha mousse cake (slice)

Pastel purple layers of taro mousse with a milky, earthy flavour and airy texture that stays light even through a multi-layer stack

Seasonal fruit entremet

Rotating flavours (mango, lychee, strawberry) built into a full entremet format — the mango version in particular draws consistent praise for its brightness and clean acidity

Whole custom celebration cake

The full-size versions of their mousse cakes, ordered in advance and beautifully finished — a popular Toronto birthday cake option for the Asian dessert crowd