da AdrianoTartare di Tonno$28Bluefin tuna tartare with mango, gazpacho, basil dressing, and extra virgin olive oil — a stunning raw preparation.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
