Generous, home‑style Japanese curry with standout katsu and corn soup
Based on 275 reviews
generous portions
rich, flavorful curry
friendly, efficient service
undercooked riceovercooked eggfatty pork katsu with cartilage
$20/person
Best for: Casual solo lunches (quick service, filling portions) · Comfort‑food seekers after work or weekend dinners · Groups sharing hearty curry plates · Fans of Japanese curry looking for generous value
Busiest: Weekend lunch and dinner (short waits but parking can be tricky)
Reservations: Not needed
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What to Order
4 dishes
Chicken Katsu Curry
$19.55
Crispy breaded chicken cutlet paired with rich, slow‑simmered curry sauce—savory and deeply flavorful
Tonkatsu Curry (pork)
$19.55
Evenly breaded pork cutlet with moist, tender meat and a thick, savory curry sauce
Hayashi Om‑Rice
$20.13
Tangy, bell pepper‑hinted curry over an omelet atop fluffy rice—an inventive twist on curry rice
Corn Potage Soup
$6.33
Creamy, sweet corn soup—comforting and often cited as a highlight before the curry arrives
