Crown ShyDry-Aged DuckA showpiece main that showcases Kent's fine-dining technique — dry-aging lends the duck deep, concentrated flavor with crisp rendered skin that holds up beautifully.What people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now