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Crepes On Cole
Daily 7am-10pm. Sweet/savory crepes, sandwiches, soups, salads, omelets.
Florentine Crepe
Cole Valley Crepe
Nutella Crepe
Salsa Crepe
Hawaiian Crepe
Chicken Pesto Crepe
Savory buckwheat crepe filled with cheddar, onion, spinach, and cottage cheese. Served with house potatoes and organic greens.
Savory crepe with avocados and cheese — the namesake dish
Sweet crepe with Nutella — a longtime fan favorite
Savory crepe packed with cheddar, onion, tomato, black olives, avocado, salsa, and sour cream. A Southwestern twist on French technique.
Cheddar, onion, ham, pineapple, brown sugar, and soy sauce in a sweet-savory crepe that shouldn't work but absolutely does.
Savory chicken crepe with pesto
Eggs Benedict
Classic Eggs Benedict, a brunch standout off the non-crepe menu
Pesto & Basil Crepe
Savory crepe with fragrant basil pesto, cheese, and onion. Bright and herbaceous.
Plain Crepe
Simple butter and sugar crepe. Sometimes the classics are enough, especially with a coffee.
Pancakes
Fluffy American-style pancakes for those who want breakfast without the French twist.
Scrambled Eggs Plate
Based on 927 reviews
Ask anything — about dishes, dietary options, ambiance, or reservations.
