Com Tam ThanhCha Trung (Steamed Egg Mold)Dense, savory steamed egg and pork loaf sliced into rounds — mild and custard-like, it rounds out the classic com tam plateWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
