Downtown Italian for fresh pasta and an oyster bar
Based on 1,755 reviews
fresh pastaraw bar
wine list
pricey for downtown weeknightservice can run slow on busy nights
$70/person
Best for: Date night with a focus on pasta and wine · Business dinner downtown (quiet, attentive service) · Pre-show dinner (close to Pacific Place and theaters)
Busiest: Weekend dinner (6-8pm)
Reservations: Recommended
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Menu
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Atmosphere
What to Order
6 dishes
House-Made Pasta
$32.00
Daily-changing fresh pastas — typical preparations include lobster ravioli, pappardelle with ragu, and lemon-butter linguine.
Oysters on the Half-Shell
$22.00
PNW oyster selection from the in-house raw bar; the standard precursor to a pasta course.
