Chula Taberna Mexicana

Margaritas

The backbone of the bar program — citrus-driven and balanced, available in classic and seasonal variations without leaning overly sweet

Guacamole

Made to order and chunky, served with warm tortilla chips — a reliable starter that disappears quickly at the table

Tacos

The core of the menu — multiple protein formats, corn tortillas, properly dressed; birria-style options have drawn consistent attention

Elote

Mexican street corn with the expected crema and cotija treatment — a crowd-pleasing side that works well between taco rounds