Christina's Homemade Ice CreamAdzuki Bean Ice CreamSweet red bean folded into a clean cream base — one of the long-running signatures and rarely seen outside Japanese restaurantsWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
