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Chotto Matte San Francisco
Six menu sections: bites, small plates, sushi, robata, raw bar, Nikkei tasting menus.
Black Cod Yuzu-Miso
Chotto Branzino Ceviche
Yellowtail Nikkei Sashimi
Spicy Tuna Crispy Rice
Tentaculos de Pulpo
Amazonian BBQ Salmon
Miso-marinated black cod with yuzu - frequently named the standout main.
Signature Nikkei-style branzino ceviche with Peruvian leche de tigre.
Hamachi sashimi dressed in Peruvian-inflected citrus and aji.
Crispy rice cubes topped with spicy tuna - crowd favorite.
Charred octopus tentacles, a robata signature.
Robata-grilled salmon with Amazonian glaze.
Sushi Rolls
Salmon Roll
Based on 876 reviews
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