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Tostones

Twice-fried green plantain coins — shatteringly crisp outside, starchy and dense in the center, served with a dipping sauce

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Tostones at Cholita Linda | Morel

Twice-fried green plantain coins — shatteringly crisp outside, starchy and dense in the center, served with a dipping sauce

Be the first to tell people about this dish.

A real review, tied to a real visit.

📝

Reviews are tied to a real visit — that’s how we keep them honest.